This recipe is so simple you won't believe it! It's a favorite of ours because it bursts with flavor, takes only a few minutes and one pan AND works on pasta, gnocchi and zoodles. 

Pork loin can dry out when cooking, but not this one!  Wrap it in bacon and it stays moist PLUS has the delicious crispy bacon in each bite. 

A fun article on cooking in the hot summer! 

Hollandaise is really just a simple butter sauce - don't be intimidated! This one is foolproof.